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My Sponsors

This page is dedicated to our valued sponsors, partners specializing in the world of pastry and baking, who support us with high-quality professional products. Here you’ll find interesting articles, exclusive offers, and helpful content selected for you. All our sponsors provide raw materials,

FIPGC

Member of the International Federation of Pastry, Ice Cream and Chocolate

Mecnosud

A leader in the bakery, pastry, and pizzeria machinery sector.The Ingrisano family's over forty years of experience in mechanical construction for the food industry makes Mecnosud a leading company in the field of dough mixers for the baking industry. A modern facility equipped with the most advanced technologies, in-house management of the entire production cycle, and a focus on product quality and customer service are the foundation of the company's success in key national and international markets.

Pasini Mill

Four generations, 100 years of history, the art of flour imprinted in our DNA Molino Pasini specializes in the production of high-quality soft wheat flours, intended for professional artisans, wholesalers, retailers, and food industry production units, as well as the end consumer.

Pizza Oven F1

When it comes to creating a great tasting Pizza the traditional wood fire option is not always the best! With small spaces, limited time and hungry customers, a countertop commercial pizza oven is the best way to go. But not all pizza ovens are created equally!The Effeuno pizza oven is designed and manufactured in Italy where the experts came together to create the most efficient and effective pizza oven to make over any space and create your very own little pizzeria! All that is really left for you to do is get creative on the toppings!

Pizzuti Mills

Since 1953, Molini Pizzuti has been selecting, researching, and producing high-quality flours and blends, combining scientific approach and passion. Located in the heart of Campania, the company grows in step with the land and its seasons: with each new harvest, the possibilities of flour expand. Over 70 years later, now in its third generation, Molini Pizzuti is committed to the passionate pursuit of raw materials and the exploration of scientific processes that allow professionals and artisans to strive for excellence.

Vulcan Griddle

The Vulcan Griddle is a professional cooking tool, also exceptionally useful for home ovens. This patented griddle, made with a special shape and aluminum alloy, replaces the traditional refractory stone. With the ground effect created by the Vulcan griddle, you'll improve the cooking of all your products, from bread to pizza, from cakes to delicatessen products. The "Vulcan" griddle is designed to accumulate and maintain heat thanks to its shape and the material used.